Longwood Nutrition Conferences 2004 - 2005

Medical Education Center, Harvard Medical School
260 Longwood Ave., Boston, MA 02115
2nd Floor, Room 250
12:00 pm -1:00 pm
(Lunch will be served at 11:30 am)

October 5, 2004
Management of Pediatric Short Bowel Syndrome - Christopher Duggan,MD, MPH, Assistant Professor of Pediatrics, Harvard Medical School; Assistant Professor of Nutrition, Harvard School of Public Health; Director, Clinical Nutrition Service, Children’s Hospital, Boston, MA

November 2, 2004
Use of Multivitamin Supplements - Jeffrey Blumberg, PhD, FACN, CNS, Professor, Friedman School of Nutrition Science & Policy; Associate Director and Chief, Antioxidants Research Lab, Jean Mayer, USDA Human Nutrition Research Center on Aging, Tufts University, Boston MA

December 7, 2004
Dietary Supplements - An Update - Johanna Dwyer, D.Sc, RD, Senior Nutrition Scientist, Office of Dietary Supplements, National Institutes of Health, Bethesda, Maryland

January 4, 2005
Failure to Thrive in a Breast-fed Infant: Canary in a Cold Mine - Bruno Chumpitazi, MD, MPH, Fellow, Harvard Medical School; the Combined Program in Pediatric GI & Nutrition (Children’s Hospital and Massachusetts General Hospital); Christopher Duggan, MD, MPH, Assistant Professor of Pediatrics, Harvard Medical School; Assistant Professor of Nutrition, Harvard School of Public Health; Director, Clinical Nutrition Service, Children’s Hospital. (CARL WALTER AMPHITHEATER - 2nd Floor, MEC)

*February 8, 2005
Gastric Bypass Surgery: A Case Study & Discussion - Malcolm Robinson, M.D., Director, Metabolic Support Service, Brigham & Women’s Hospital; Kris Mogensen, M.S., R.D., C.N.S.D., Research Dietitian, Metabolic Support Service, Brigham & Women’s Hospital (ROOM 227- 2nd floor, MEC).

**March 2, 2005
Role of Omega-3 Fatty Acids in Critical Care Patients - Jeremy Brooks, R.D., LDN, Department of Nutrition, Beth Israel Deaconess Medical Center, Boston, MA (CANNON ROOM, Bldg C. )

April 5, 2005
New USDA Pyramid/Dietary Guidelines - Alice H. Lichtenstein, D.Sc., Gershoff Professor of Nutrition Science & Policy; Director, Cardiovascular Nutrition Laboratory, Jean Mayer USDA Human Nutrition Research Center on Aging, Tufts University, Boston, MA (ROOM 227 - 2nd floor, MEC)

May 3, 2005
America’s Obesity, Conflicting Public Policies, and the Food Industry - Dr. James Tillotson, Professor, Food Policy & International Business, Friedman School of Nutrition Science & Policy, Tufts University, Boston, MA. (ROOM 227- 2nd Floor, MEC)

June 7, 2005
Is Antioxidant Supplementation Beneficial for Elderly? - Simin Meydani, DVM, Ph.D., Professor of Nutrition and Immunology, Director, Cell and Molecular Nutrition Program, JM USDA-HNRCA at Tufts University School of Medicine, Boston, MA (ROOM 250, 2nd Floor, MEC)

* Please note that the February seminar is on the 2nd Tuesday of the month in ROOM 227 in the MEC

**Please note that the March seminar is on the 1st Wednesday of the month in the CANNON ROOM, Bldg. C

Supported by the Conrad Taff Educational Fund, Division of Nutrition, Harvard Medical School and Mead Johnson Nutritionals

For further inforrnation:
Contact Sally Burke in Dr Walker's office @ (617) 432-3081 or by e-mail.


	Education in Nutrition Undergraduate Postgraduate Symposium: The Childhood Obesity Epidemic Symposium: Implementing the Key Strategies for Successful Long- Term Weigh t Management Boston Nutrition Seminars Longwood Nutrition Conferences HSPH Nutrition Seminar Series Training Programs					Longwood Nutrition Conferences 2004 - 2005 Medical Education Center, Harvard Medical School 260 Longwood Ave., Boston, MA 02115 2nd Floor, Room 250 12:00 pm -1:00 pm (Lunch will be served at 11:30 am) October 5, 2004 *Management of Pediatric Short Bowel Syndrome* - Christopher Duggan,MD, MPH, Assistant Professor of Pediatrics, Harvard Medical School; Assistant Professor of Nutrition, Harvard School of Public Health; Director, Clinical Nutrition Service, Children’s Hospital, Boston, MA November 2, 2004 *Use of Multivitamin Supplements* - Jeffrey Blumberg, PhD, FACN, CNS, Professor, Friedman School of Nutrition Science & Policy; Associate Director and Chief, Antioxidants Research Lab, Jean Mayer, USDA Human Nutrition Research Center on Aging, Tufts University, Boston MA December 7, 2004 Dietary Supplements - An Update - Johanna Dwyer, D.Sc, RD, Senior Nutrition Scientist, Office of Dietary Supplements, National Institutes of Health, Bethesda, Maryland January 4, 2005 Failure to Thrive in a Breast-fed Infant: Canary in a Cold Mine - Bruno Chumpitazi, MD, MPH, Fellow, Harvard Medical School; the Combined Program in Pediatric GI & Nutrition (Children’s Hospital and Massachusetts General Hospital); Christopher Duggan, MD, MPH, Assistant Professor of Pediatrics, Harvard Medical School; Assistant Professor of Nutrition, Harvard School of Public Health; Director, Clinical Nutrition Service, Children’s Hospital. (CARL WALTER AMPHITHEATER - 2nd Floor, MEC) February 8, 2005 Gastric Bypass Surgery: A Case Study & Discussion* - Malcolm Robinson, M.D., Director, Metabolic Support Service, Brigham & Women’s Hospital; Kris Mogensen, M.S., R.D., C.N.S.D., Research Dietitian, Metabolic Support Service, Brigham & Women’s Hospital (ROOM 227- 2nd floor, MEC). *March 2, 2005 Role of Omega-3 Fatty Acids in Critical Care Patients* - Jeremy Brooks, R.D., LDN, Department of Nutrition, Beth Israel Deaconess Medical Center, Boston, MA (CANNON ROOM, Bldg C. ) April 5, 2005 *New USDA Pyramid/Dietary Guidelines* - Alice H. Lichtenstein, D.Sc., Gershoff Professor of Nutrition Science & Policy; Director, Cardiovascular Nutrition Laboratory, Jean Mayer USDA Human Nutrition Research Center on Aging, Tufts University, Boston, MA (ROOM 227 - 2nd floor, MEC) May 3, 2005 *America’s Obesity, Conflicting Public Policies, and the Food Industry* - Dr. James Tillotson, Professor, Food Policy & International Business, Friedman School of Nutrition Science & Policy, Tufts University, Boston, MA. (ROOM 227- 2nd Floor, MEC) June 7, 2005 *Is Antioxidant Supplementation Beneficial for Elderly?* - Simin Meydani, DVM, Ph.D., Professor of Nutrition and Immunology, Director, Cell and Molecular Nutrition Program, JM USDA-HNRCA at Tufts University School of Medicine, Boston, MA (ROOM 250, 2nd Floor, MEC) * Please note that the February seminar is on the 2nd Tuesday of the month in ROOM 227 in the MEC **Please note that the March seminar is on the 1st Wednesday of the month in the CANNON ROOM, Bldg. C Supported by the Conrad Taff Educational Fund, Division of Nutrition, Harvard Medical School and Mead Johnson Nutritionals For further inforrnation: Contact Sally Burke in Dr Walker's office @ (617) 432-3081 or by e-mail. Home \| Education \| Research \| Links Copyright 2002-2005 by the President and Fellows of Harvard College Updated 11/20/2006